Golden Satay Tempeh

As easy as:

• 2 tbsp natural peanut butter

• 2 tbsp soy sauce

• 2 tbsp maple syrup

• 4 tbsp hot water

• Mix all together until desired consistency, coat tempeh and stir fry them up!

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—> Use 300g block of tempeh for 3 serves.

Per 100g serve:

310cals

25g protein

16g carbs

18g fat

For those concerned about macros.

--> Goes very well with brown rice.

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